Custom Sushi Boxes With Logo

More Than a Container — It’s a Brand Touchpoint

From carryout counters to corporate events, your box makes a statement. Make sure it speaks your brand language.

Food-Safe Materials That Lock In Freshness

Designed to handle temperature, moisture, and transit without compromising safety or style.

• FDA-compliant, food-grade kraft, paperboard, or PET-laminated stock
• Leakproof coatings to prevent soy sauce or moisture seepage
• Optional venting systems to reduce condensation
• Recyclable, compostable, and eco-conscious options available

Custom Sizes for Every Type of Order

We build the box to fit your sushi — not the other way around.

• One-roll, combo roll, bento-style, and party platter configurations
• Styles: flip-top, tuck-end, tray + sleeve, or clamshell
• Inserts for sushi, ginger, wasabi, sauce cups, and chopsticks
• Clear windows or PET lids for visual merchandising

Print Your Logo Front & Center — With Premium Finishes

Your logo does more than decorate — it builds trust and repeat business.

• Full-color CMYK or Pantone spot color printing
• Embossed, debossed, or foil-stamped logo options
• Matte, gloss, or soft-touch lamination
• Inside printing for QR codes, brand messaging, or care instructions

Add-Ons That Level Up Every Meal

Packaging that’s as curated as your menu.

• Branded sleeve wraps with daily specials or promos
• Custom chopstick sleeves, sticker seals, or tissue paper
• QR codes for reordering, chef videos, or reviews
• Co-branded inserts for events, collabs, or delivery partners

The 3Ps Approach

 Presentation

Your logo is printed boldly and clearly — on packaging that mirrors your sushi’s sophistication.

 Preservation

Leakproof, liner-coated interiors keep sushi crisp, clean, and fresh from kitchen to customer.

 Protection

Boxes are engineered for safe stacking, secure closures, and elegant display — no soggy messes here.

Why 5,000+ Food & Hospitality Brands Choose Custom Boxes Lab

Because we help businesses elevate their packaging — and their brand.

• Low MOQs — great for pop-ups, seasonal menus, or permanent lines
• Free dieline setup and logo file positioning
• Fast U.S. production and on-time delivery
• Sustainable packaging materials & food-safe finishes
• A creative team that understands restaurants, retail, and branding

Let’s Roll Out Sushi Boxes That Make Every Order Feel Like a Signature Experience

Whether you’re packaging lunch trays, omakase drops, or catering platters — we’ll help you design custom sushi boxes with your logo that look as fresh and professional as the food you create. Call us at 0000 or email today to start your packaging order with Custom Boxes Lab.

Need a Full Branded Kit?

Need a full branded kit — including sauce containers, chopstick sleeves, and delivery bags with your logo? Just say the word — we’ll help you build a cohesive, crave-worthy sushi packaging suite that turns heads and wins loyalty.

When measuring a custom box, there are a few technical specifications that must be considered to ensure proper design, manufacturing, and fit for the product. Here are the major technical things to measure a custom box:

Inside Dimensions (Critical for Product Fit)

• Length (L): The longest side of the box measured inside from one corner to the opposite corner.
• Width (W): The shorter side of the box measured inside perpendicular to the length.
• Depth/Height (D or H): Measured inside from the bottom to the top opening of the box. Always specify that dimensions are given in Length × Width × Height.

Outside Dimensions (Important for Shipping & Storage)

• Measure the outer surfaces of the box including material thickness.
• Outside measurements are used for pallet stacking, warehouse spacing, and shipping compliance.

Material Thickness (Board Caliper)

• The thickness of the packaging material (e.g., corrugated board, rigid stock, cardstock).
• Impacts both the internal usable space and external dimensions.

Flap Measurements

• For boxes with flaps (e.g., mailer or shipping boxes), measure:
• Inner flaps: Ensure they meet in the middle without overlapping too much.
• Outer flaps: Allow proper sealing without gaps.

Tolerances

• Account for manufacturing tolerances (usually ±1/16" or ±2mm depending on material).
• Ensure the product fits without being too tight or loose.

Volume Capacity

• Calculate internal cubic capacity (L × W × H).
• Helps in determining how much space the product will occupy and shipping efficiency.

Product Orientation

• Decide how the product sits inside the box and measure accordingly.
• Orientation affects whether length or width is the primary dimension.

Die-Cut Openings or Windows

• Measure exact placement, height, and width for any cutouts.
• Ensure structural integrity when adding windows.

Printing Bleed & Safe Zones

• Include measurements for:
• Bleed area: Extra space beyond the cut line for printing.
• Safe zone: Inner area where critical text or logos should be placed.

Closure Type & Locking Tabs

• Measure slots, tabs, or locks for boxes with custom closures.
• Precision is required to avoid misalignment during assembly.

Packaging Style

• Folds, creases, and scores must be measured for accurate dieline creation.
• Different styles (e.g., RSC, tuck-end, mailer, sleeve) require specific panel measurements.