Custom Restaurant Menus

Designed To Fit Your Brand

We print menus that reflect your restaurant’s identity — clean layouts, high-quality visuals, and materials that match your atmosphere and audience.

Material Options

Choose from a range of durable and stylish materials:

• Gloss or matte cardstock – Bold color and smooth texture
• Laminated stock – Wipeable and long-lasting
• Synthetic waterproof paper – Tear-resistant and washable
• Recycled paper – Eco-friendly and natural-looking

Flexible Sizes & Formats

We customize the size and fold style to suit your menu:

• Flat, bi-fold, or tri-fold layouts
• Booklet-style for large menus
• Table tents or folding stand-ups
• Single-use disposable options

High-Quality Printing

We use CMYK, digital, and offset printing methods to ensure sharp images, legible text, and consistent colors — even with high-volume orders.

Useful Add-ons

Upgrade your menu with functional enhancements:

• Spot UV highlights
• Writable or QR code sections
• Perforated tear-off tabs
• Menu inserts or sleeves
• Custom folds or die cuts

Menu Types We Offer

Get custom printing for any menu type:

• Dine-in menus
• Takeout and delivery menus
• Bar and drink lists
• Kids’ menus
• Seasonal or event menus

The 3Ps Of Menu Printing

Every menu is printed with a purpose in mind:

• Presentation – Stylish and on-brand for your dining space
• Preservation – Durable materials that stand up to daily handling
• Protection – Lamination or coatings to resist spills and wear

Finishing Options

Refine your menus with finishing touches:

• Gloss or matte lamination
• Soft-touch coating
• Embossing or foil stamping for logos
• Rounded corners for safety
• Anti-microbial coatings (on request)

Why Choose Us?

We understand that your menu is a direct reflection of your restaurant. That’s why we offer:

• Free design adjustments
• Fast turnaround and delivery
• Low-order minimums
• Bulk pricing for multi-location restaurants
• Food-safe, durable finishes
• Consistent print quality every time

Get A Quote

Want restaurant menus that look great and last longer?
To get cost-effective packaging boxes without compromising on quality, you can contact us at (469) 649-8706 or email us sales@customboxeslab.com

Box Style	Custom Restaurant Menus
Dimension (L + W + H)	All Custom Sizes & Shapes
Quantities	Low Minimum Order Required
Stock	10pt to 28pt (60lb to 400lb) Eco-Friendly Kraft, E-flute Corrugated, Bux Board, Cardstock
Printing	No Printing, CMYK, CMYK + 1 PMS color, CMYK + 2 PMS colors
Finishing	Gloss Lamination, Matte Lamination, Gloss AQ, Gloss UV, Matte UV, Spot UV, Embossing, Foiling
Included Options	Die Cutting, Gluing, Scoring, Perforation
Additional Options	Eco-Friendly, Recycled Boxes, Biodegradable
Proof	Flat View, 3D Mock-up, Physical Sampling (On request)
Turnaround	4 - 6 Business Days, RUSH
Shipping	FREE

When measuring a custom box, there are a few technical specifications that must be considered to ensure proper design, manufacturing, and fit for the product. Here are the major technical things to measure a custom box:

Inside Dimensions (Critical for Product Fit)

• Length (L): The longest side of the box measured inside from one corner to the opposite corner.
• Width (W): The shorter side of the box measured inside perpendicular to the length.
• Depth/Height (D or H): Measured inside from the bottom to the top opening of the box. Always specify that dimensions are given in Length × Width × Height.

Outside Dimensions (Important for Shipping & Storage)

• Measure the outer surfaces of the box including material thickness.
• Outside measurements are used for pallet stacking, warehouse spacing, and shipping compliance.

Material Thickness (Board Caliper)

• The thickness of the packaging material (e.g., corrugated board, rigid stock, cardstock).
• Impacts both the internal usable space and external dimensions.

Flap Measurements

• For boxes with flaps (e.g., mailer or shipping boxes), measure:
• Inner flaps: Ensure they meet in the middle without overlapping too much.
• Outer flaps: Allow proper sealing without gaps.

Tolerances

• Account for manufacturing tolerances (usually ±1/16" or ±2mm depending on material).
• Ensure the product fits without being too tight or loose.

Volume Capacity

• Calculate internal cubic capacity (L × W × H).
• Helps in determining how much space the product will occupy and shipping efficiency.

Product Orientation

• Decide how the product sits inside the box and measure accordingly.
• Orientation affects whether length or width is the primary dimension.

Die-Cut Openings or Windows

• Measure exact placement, height, and width for any cutouts.
• Ensure structural integrity when adding windows.

Printing Bleed & Safe Zones

• Include measurements for:
• Bleed area: Extra space beyond the cut line for printing.
• Safe zone: Inner area where critical text or logos should be placed.

Closure Type & Locking Tabs

• Measure slots, tabs, or locks for boxes with custom closures.
• Precision is required to avoid misalignment during assembly.

Packaging Style

• Folds, creases, and scores must be measured for accurate dieline creation.
• Different styles (e.g., RSC, tuck-end, mailer, sleeve) require specific panel measurements.