Custom Printed Corporate Gift Packaging

No Soggy Bottoms Here!

Our boxes feature a grease-resistant interior that holds up against oil, steam, and sauces—keeping the food fresh and your customer happy.

 Heat-Retaining Structure

Crafted from high-quality food-grade cardboard, these boxes insulate your food to preserve temperature during transport.

 Eco-Friendly & Disposable

Made from recyclable materials, our fish & chip boxes provide a sustainable solution for foodservice without compromising quality.

 Custom Branding Options

Boost your brand with full-color printing, logo placement, or themed artwork. Whether you’re a local chip shop or a gourmet food stall, we help your box tell your story.

Available in:

• Small, Medium, and Large sizes
• Hinged lid or tuck-top styles
• Flat-packed or pre-assembled formats

Perfect For:

• Seafood restaurants & fast food chains
• Food trucks and pop-up vendors
• Takeout and delivery services
• Events and food festivals

From Fryer to Front Door—Your Fish and Chips Deserve the Best Box

Deliver your food hot, crisp, and brand-forward with packaging designed for performance and presentation. Let your customers taste the quality—before they even open the lid.

When measuring a custom box, there are a few technical specifications that must be considered to ensure proper design, manufacturing, and fit for the product. Here are the major technical things to measure a custom box:

Inside Dimensions (Critical for Product Fit)

• Length (L): The longest side of the box measured inside from one corner to the opposite corner.
• Width (W): The shorter side of the box measured inside perpendicular to the length.
• Depth/Height (D or H): Measured inside from the bottom to the top opening of the box. Always specify that dimensions are given in Length × Width × Height.

Outside Dimensions (Important for Shipping & Storage)

• Measure the outer surfaces of the box including material thickness.
• Outside measurements are used for pallet stacking, warehouse spacing, and shipping compliance.

Material Thickness (Board Caliper)

• The thickness of the packaging material (e.g., corrugated board, rigid stock, cardstock).
• Impacts both the internal usable space and external dimensions.

Flap Measurements

• For boxes with flaps (e.g., mailer or shipping boxes), measure:
• Inner flaps: Ensure they meet in the middle without overlapping too much.
• Outer flaps: Allow proper sealing without gaps.

Tolerances

• Account for manufacturing tolerances (usually ±1/16" or ±2mm depending on material).
• Ensure the product fits without being too tight or loose.

Volume Capacity

• Calculate internal cubic capacity (L × W × H).
• Helps in determining how much space the product will occupy and shipping efficiency.

Product Orientation

• Decide how the product sits inside the box and measure accordingly.
• Orientation affects whether length or width is the primary dimension.

Die-Cut Openings or Windows

• Measure exact placement, height, and width for any cutouts.
• Ensure structural integrity when adding windows.

Printing Bleed & Safe Zones

• Include measurements for:
• Bleed area: Extra space beyond the cut line for printing.
• Safe zone: Inner area where critical text or logos should be placed.

Closure Type & Locking Tabs

• Measure slots, tabs, or locks for boxes with custom closures.
• Precision is required to avoid misalignment during assembly.

Packaging Style

• Folds, creases, and scores must be measured for accurate dieline creation.
• Different styles (e.g., RSC, tuck-end, mailer, sleeve) require specific panel measurements.