Food Labels

Perfect for Grocers, Cafés, Specialty Brands & Meal Kits

Ideal for food manufacturers, artisan producers, delis, subscription services, and ready-to-eat meal brands.

Food-Safe Materials for All Packaging Types

We use FDA-approved, moisture- and oil-resistant materials to ensure label performance under food-grade conditions.

• White or clear BOPP – Waterproof, smudge-proof, and freezer-safe
• Kraft paper – Natural, biodegradable, and ideal for organic products
• Gloss, matte, or soft-touch laminates – For durability and premium appeal
• Freezer-grade adhesives – For chilled and frozen storage
• Grease-resistant coatings – Perfect for baked or fried goods

Custom Sizing & Formats for Any Packaging Style

Our labels are tailored to fit jars, bottles, boxes, pouches, trays, and more.

• Roll labels for machine application
• Cut-to-size labels for manual labeling
• Wraparound, top seal, or tamper-evident designs
• Die-cut shapes: oval, round, square, or custom contour

Professional Printing for Strong Shelf Presence

Clean, crisp designs that highlight your brand and comply with food labeling regulations.

• CMYK or Pantone spot colors
• Metallic foil accents and embossed textures
• Matte or gloss finishes for shelf contrast
• Space for ingredients, nutrition info, barcodes, and certifications (USDA Organic, Non-GMO, etc.)

Functional Enhancements for Retail & Compliance

Add usability and compliance features without compromising design.

• QR codes linking to sourcing, prep tips, or traceability
• Variable data for expiration dates and batch codes
• Dual-language printing for multilingual packaging
• Scratch-resistant coatings for high-traffic retail environments

The 3Ps Approach

Presentation

Clear, appealing labels that attract attention and reflect your product’s quality.

Preservation

Moisture-resistant materials that hold up in cold, wet, or oily conditions.

Protection

Tamper-evident and safety-compliant labels to protect both the product and your brand.

Why 5000+ Food Businesses Choose Custom Boxes Lab

From fresh markets to national food brands, our labels meet the highest industry standards.

• FDA-compliant materials and food-safe inks
• Fast turnaround for seasonal or limited-edition runs
• Small-batch orders available
• Free design support with food packaging experts
• U.S.-based production and reliable delivery

Get a Free Quote Today

Serve your brand as well as your food. Call 0000 or email us now to start your custom food label project with Custom Boxes Lab.

When measuring a custom box, there are a few technical specifications that must be considered to ensure proper design, manufacturing, and fit for the product. Here are the major technical things to measure a custom box:

Inside Dimensions (Critical for Product Fit)

• Length (L): The longest side of the box measured inside from one corner to the opposite corner.
• Width (W): The shorter side of the box measured inside perpendicular to the length.
• Depth/Height (D or H): Measured inside from the bottom to the top opening of the box. Always specify that dimensions are given in Length × Width × Height.

Outside Dimensions (Important for Shipping & Storage)

• Measure the outer surfaces of the box including material thickness.
• Outside measurements are used for pallet stacking, warehouse spacing, and shipping compliance.

Material Thickness (Board Caliper)

• The thickness of the packaging material (e.g., corrugated board, rigid stock, cardstock).
• Impacts both the internal usable space and external dimensions.

Flap Measurements

• For boxes with flaps (e.g., mailer or shipping boxes), measure:
• Inner flaps: Ensure they meet in the middle without overlapping too much.
• Outer flaps: Allow proper sealing without gaps.

Tolerances

• Account for manufacturing tolerances (usually ±1/16" or ±2mm depending on material).
• Ensure the product fits without being too tight or loose.

Volume Capacity

• Calculate internal cubic capacity (L × W × H).
• Helps in determining how much space the product will occupy and shipping efficiency.

Product Orientation

• Decide how the product sits inside the box and measure accordingly.
• Orientation affects whether length or width is the primary dimension.

Die-Cut Openings or Windows

• Measure exact placement, height, and width for any cutouts.
• Ensure structural integrity when adding windows.

Printing Bleed & Safe Zones

• Include measurements for:
• Bleed area: Extra space beyond the cut line for printing.
• Safe zone: Inner area where critical text or logos should be placed.

Closure Type & Locking Tabs

• Measure slots, tabs, or locks for boxes with custom closures.
• Precision is required to avoid misalignment during assembly.

Packaging Style

• Folds, creases, and scores must be measured for accurate dieline creation.
• Different styles (e.g., RSC, tuck-end, mailer, sleeve) require specific panel measurements.